Stonebeck Wensleydale is a raw milk farmhouse cheese inspired by the heritage of our farm. The milk for our cheese comes from our herd of just fifteen Northern Dairy Shorthorn cows, a rare breed native to the Yorkshire Dales. They graze traditional wildflower meadows and pastureland. The cheese’s taste and texture are an expression of our farm and place: soft and creamy with long, complex and layered flavour. Our cheese is made by hand, pressed and bound in calico before maturing.
Approx 200g cut from our cheese counter for you. SEASONAL not available all year.
Unpasteurised Dairy Shorthorn cows milk, Middlesmoor, Upper Nidderdale, Yorkshire Dales