Jalapeños, native to the fertile lands of Veracruz, Mexico, are slowly home smoked to release their rich, aromatic flavour. Once transformed into a jelly, this smoky depth gives way to a subtle sweetness, finishing with a medium, lingering heat that awakens the palate. Bold and versatile, it is a distinguished companion to soft, mild cheeses, flame-grilled meats, or as a spirited addition to canapés. This jelly offers a refined heat and a depth of character that speaks of adventurous flavour.

Jam sugar, (Sugar, Apple Pectin, Acidity Regulator: Citrus Acid, Humectant: Glycerol), Cider Vinegar, Jalapeño (26%). May contain PEANUTS, NUTS, SESAME, MUSTARD, CELERY, GLUTEN

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